The menu at Dona Tere Mexican Restaurant in Freeport is a vibrant celebration of authentic Mexican flavors, offering something for every palate. Tacos take center stage here, with a wide array of fillings such as grilled steak, chicken, and fish, each served in a warm, soft tortilla. For those seeking a heartier dish, the Enchiladas are a must-try, generously topped with rich, flavorful sauces that perfectly complement the tender fillings inside. If you’re craving something spicy, the Chile Rellenos stuffed with cheese and seasoned meat deliver that perfect kick.
For a lighter yet equally satisfying option, the Guacamole and Salsa served with crisp, homemade tortilla chips are an ideal way to start your meal. Their Queso Fundido, a melty, gooey blend of cheese, is another crowd favorite, often paired with warm tortillas for a decadent appetizer.
The Fajitas, whether you opt for beef, chicken, or shrimp, are sizzling with flavor, served with a side of grilled vegetables, sour cream, and guacamole. A truly communal dish, perfect for sharing. If you're looking for a dish with a bit more complexity, the Carnitas—slow-cooked pork that’s crispy on the outside yet tender on the inside—are another great choice that showcases the restaurant's dedication to slow-cooked perfection.
Vegetarian diners will find a variety of options too, including the savory Vegetarian Burrito and the Mexican Street Corn, which is grilled to perfection and topped with a tangy, creamy dressing that’s a true delight.
Whether you are a fan of bold flavors or more mild dishes, Dona Tere’s menu ensures that every guest leaves satisfied, with each bite telling a story of tradition and care.